The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Double Chocolate Pie

Print

Email

Double Chocolate Pie Recipe

Name: Double Chocolate Pie
Ingredients: 2 Packages (sm.) chocolate pudding; 3 1/2 c. lowfat milk; 2 tbsp. butter; 1/3 c. chocolate chips; 1 pie crust; 1 Cold Whip; Chips for topping

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 872 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.55 view details

2 Packages (sm.) chocolate pudding
3 1/2 c. lowfat milk
2 tbsp. butter
1/3 c. chocolate chips
1 pie crust
1 Cold Whip
Chips for topping

Directions

Gradually mix pudding and lowfat milk in saucepan. Cook on medium high. Add in butter and 1/3 c. chips after well mixed. Continue stirring and bring to full boil. Boil for 1 to 2 min. Remove from heat and let stand for 5 min, stirring every 2 min. Pour in pie crust and chill. After cooled, top with Cold Whip and chocolate chips and chill till served.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 199g
Recipe makes 6 servings
Calories 335
Calories from Fat 165	49%
Total Fat 18.41g	23%
Saturated Fat 8.78g	35%
Trans Fat 0.0g
Cholesterol 19mg	6%
Sodium 293mg	12%
Potassium 283mg	8%
Total Carbs 35.34g	9%
Dietary Fiber 1.2g	4%
Sugars 12.43g	8%
Protein 7.23g	12%

Double Chocolate Pie Recipe

Ingredients