The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Donna's Peach Pie (Cobbler)

Print

Email

Donna's Peach Pie (Cobbler) Recipe

Name: Donna's Peach Pie (Cobbler)
Ingredients: 1 stick or possibly 1/2 c. butter; 1 quart. home canned peaches plus 1/2 jar water; 1 c. sugar; 1 c. self-rising flour; 2/3 c. lowfat milk

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1673 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.61 view details

1 stick or possibly 1/2 c. butter
1 quart. home canned peaches plus 1/2 jar water
1 c. sugar
1 c. self-rising flour
2/3 c. lowfat milk

Directions

Preheat oven to 375 degrees. Put butter, fruit and sugar in baking pan or possibly oven proof bowl. Place in oven till all is melted. Mix lowfat milk and flour and pour it over fruit mix. Bake for 25 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 164g
Recipe makes 10 servings
Calories 287
Calories from Fat 84	29%
Total Fat 9.55g	12%
Saturated Fat 5.94g	24%
Trans Fat 0.0g
Cholesterol 25mg	8%
Sodium 237mg	10%
Potassium 139mg	4%
Total Carbs 50.99g	14%
Dietary Fiber 1.7g	6%
Sugars 40.4g	27%
Protein 2.35g	4%

Donna's Peach Pie (Cobbler) Recipe

Ingredients