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Dodyonam Recipe

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Dodyonam
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Ingredients

  • Rice – 1 cup, cooked, mashed well and cooled
  • Coconut Milk – 1 cup
  • Curd – 1 cup
  • Mustard Seeds – 1 tsp
  • Asafoetida Powder – little
  • Green Chillies – 2, small, finely chopped
  • Coriander Seeds – little
  • Curry Leaves – little
  • Ghee – 1 tsp
  • Salt as per taste
  • Pomegranate Seeds – handful
  • Green Grapes – handful

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 831g
Calories 987  
Calories from Fat 544 55%
Total Fat 63.97g 80%
Saturated Fat 47.04g 188%
Trans Fat 0.02g  
Cholesterol 11mg 4%
Sodium 58mg 2%
Potassium 1344mg 38%
Total Carbs 88.81g 24%
Dietary Fiber 8.0g 27%
Sugars 25.81g 17%
Protein 28.4g 45%
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