Print
Email
Add a photoServings: 1
Ingredients
- 1 can (4 1/2 ounce) deviled ham
- 1 pkt (3 ounce) cream cheese
- 1 can (8 1/2 ounce) crushed pineapple
Directions
- Early in the day: In a bowl, blend Ham and cheese. Thoroughly drain pineapple, then add in to cream cheese mix. Chill covered. Serve: Let dip set 15 mins uncovered, at room temp. Serve with chips or possibly apple slices.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 482g | |
| Calories 837 | |
| Calories from Fat 496 | 59% |
| Total Fat 55.8g | 70% |
| Saturated Fat 25.59g | 102% |
| Trans Fat 0.0g | |
| Cholesterol 183mg | 61% |
| Sodium 1864mg | 78% |
| Potassium 795mg | 23% |
| Total Carbs 60.34g | 16% |
| Dietary Fiber 2.2g | 7% |
| Sugars 48.34g | 32% |
| Protein 26.76g | 43% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
