Delightful Cheesecake Recipe

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0 votes | 977 views
Servings: 9

Ingredients

Cost per serving $0.29 view details

Directions

  1. Sprinkle 3 tbs. graham cracker crumbs on bottom of 9" pie or possibly cake pan; set aside. Soften gelatin in 1/2 c water. Add in water to pineapple juice to make 3/4 c.; bring to a boil; stir in gelatin.
  2. In bowl, beat cottage cheese till nearly smooth, at highest speed on mixer - about 3 to 4 min. Add in egg yolks, nonfat lowfat milk, lemon juice, sweetner, vanilla and salt and beat well. Blend in gelatin at low speed.
  3. Chill. Stir occasionally till mix is thick, but not set - about 1 hour. Beat whites at highest speed till soft peaks form; mix in gelatin mix by hand. Spoon over crumbs in pan; sprinkle remaining Tbsp. of crumbs over filling. Add in pineapple tidbits on top; refrigerateovernight in refrigerator.
  4. Yield: 9 servings

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Nutrition Facts

Amount Per Serving %DV
Serving Size 175g
Recipe makes 9 servings
Calories 140  
Calories from Fat 15 11%
Total Fat 1.65g 2%
Saturated Fat 0.51g 2%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 325mg 14%
Potassium 60mg 2%
Total Carbs 24.1g 6%
Dietary Fiber 0.2g 1%
Sugars 19.57g 13%
Protein 6.62g 11%
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