Delicious English Toffee Recipe

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Servings: 1

Ingredients

Directions

  1. Cream butter and margarine together. Mix with powdered sugar and egg yolks.
  2. Whip egg whites; mix in vanilla. Then add in pecans. Add in melted unsweetened chocolate. Cold it before adding to rest of mix, beat well. Crush 1 box vanilla wafers. Grease pan, put 1/2 crumbs in cake pan, add in rest on top. Very good.

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