Dahi wale aloo Recipe

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Ingredients

  • 3 nos - Potato (medium sized)
  • 1/2 no - Tomato
  • 1/2 cup - Curd
  • 1 1/2 tsp - Ginger and garlic chopped
  • 1 no - Green chilli
  • 1/4 tsp - Turmeric powder
  • 1 tsp - Red chilli powder
  • 1 1/2 tsp - Coriander powder
  • 1/4 tsp - Garam masala powder
  • 1 tbsp - Coriander leaves chopped for garnishing
  • 2 cups - Water
  • Salt to taste Seasonings:
  • 1 tbsp - Oil / butter
  • 1/4 tsp - Mustard seeds
  • 1/4 tsp - Fennel seeds
  • 1/4 tsp - Cumin seeds
  • 1 no - Bay leaf

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 660g
Calories 253  
Calories from Fat 182 72%
Total Fat 20.63g 26%
Saturated Fat 1.89g 8%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 62mg 3%
Potassium 466mg 13%
Total Carbs 12.89g 3%
Dietary Fiber 5.5g 18%
Sugars 2.91g 2%
Protein 10.58g 17%
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