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Curry Chicken Wontons Recipe

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Curry Chicken Wontons
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Servings: 10

Ingredients

  • 1/2 lb chicken breast, diced
  • 1 med onion, chopped (divided)
  • 4 cloves garlic, minced (divided)
  • 2 tbsp chadon beni, minced (divided)
  • 1 tsp geera powder {roasted cumin powder} (divided)
  • 1 tsp masala powder (divided)
  • 2 tbsp curry powder (divided)
  • 1 tsp turmeric powder (what we call saffron powder)
  • 24 wonton skins
  • salt to taste
  • pepper to taste
  • oil for frying
  • 3 tbsp water + 1 cup for the wontons
  • Clean and season the chicken with 1/2 of the geera powder, turmeric powder,

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Nutrition Facts

Amount Per Serving %DV
Serving Size 153g
Recipe makes 10 servings
Calories 307  
Calories from Fat 184 60%
Total Fat 20.47g 26%
Saturated Fat 5.84g 23%
Trans Fat 0.02g  
Cholesterol 104mg 35%
Sodium 99mg 4%
Potassium 317mg 9%
Total Carbs 2.15g 1%
Dietary Fiber 0.7g 2%
Sugars 0.47g 0%
Protein 27.08g 43%
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