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Curried Peach Raisin Sauce Recipe

Name: Curried Peach Raisin Sauce
Ingredients: 1 med. onion, minced; 2 teaspoon curry, or possibly to taste; 2 tbsp. butter; 1/4 c. raisins; 3/4 c. chicken or possibly beef bouillon; 2 teaspoon cornstarch blended with 2 tbsp. water; 3 med. size hard peaches, sliced

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.65 view details

1 med. onion, minced
2 teaspoon curry, or possibly to taste
2 tbsp. butter
1/4 c. raisins
3/4 c. chicken or possibly beef bouillon
2 teaspoon cornstarch blended with 2 tbsp. water
3 med. size hard peaches, sliced

Directions

In skillet, cook onion and curry in butter till onion is tender, stirring occasionally. Add in raisins and bouillon. Stir in blended cornstarch; cook and stir till thickened and smooth. Add in peaches and heat through. Makes 4 servings.

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Amount Per Serving	%DV
Serving Size 365g
Recipe makes 2 servings
Calories 414
Calories from Fat 191	46%
Total Fat 21.57g	27%
Saturated Fat 10.02g	40%
Trans Fat 0.0g
Cholesterol 76mg	25%
Sodium 130mg	5%
Potassium 786mg	22%
Total Carbs 45.16g	12%
Dietary Fiber 5.5g	18%
Sugars 32.49g	22%
Protein 14.75g	24%

Curried Peach Raisin Sauce Recipe

Ingredients