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Home » Recipes » Curried Coleslaw With Green Onions And Currants

Curried Coleslaw With Green Onions And Currants Recipe

Name: Curried Coleslaw With Green Onions And Currants
Ingredients: 1/2 c. light mayonnaise; 2 Tbsp. fresh lime juice; 1 Tbsp. curry pwdr; 5 c. thinly-sliced green cabbage (from about 1/2 large head); 2 x carrots peeled, and coarsely grated; 2 x green onions thinly sliced; 2 Tbsp. dry currants; 1 sm jalapeno chili seeded, chopped

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.58 view details

1/2 c. light mayonnaise
2 Tbsp. fresh lime juice
1 Tbsp. curry pwdr
5 c. thinly-sliced green cabbage (from about 1/2 large head)
2 x carrots peeled, and coarsely grated
2 x green onions thinly sliced
2 Tbsp. dry currants
1 sm jalapeno chili seeded, chopped

Directions

Whisk mayonnaise, lime juice, and curry pwdr in large bowl to blend. Add in cabbage, carrots, green onions, currants, and jalapeno and toss to blend. Season to taste with salt and pepper. (Can be prepared 2 hrs ahead. Cover and chill. Toss before serving.)
This recipe yields 4 servings.
Comments: This slaw would pair nicely with grilled chicken breasts or possibly roasted chicken.

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Amount Per Serving	%DV
Serving Size 77g
Recipe makes 4 servings
Calories 239
Calories from Fat 208	87%
Total Fat 23.56g	29%
Saturated Fat 3.27g	13%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 166mg	7%
Potassium 184mg	5%
Total Carbs 8.1g	2%
Dietary Fiber 1.8g	6%
Sugars 4.74g	3%
Protein 0.8g	1%

Curried Coleslaw With Green Onions And Currants Recipe

Ingredients