Curried and BBQ Baked Chicken Recipe

Curried and BBQ Baked Chicken

One of the best ways to pack flavor into foods is by layering. There are a plethora of ingredients that are NOT SALT that can help build the taste of your recipes and push them to new heights. There are tons of different spices and spice blends that lend depth to veggies and proteins if you don't shy away or be afraid to mix and match.

Brining involves salt, but the excess is rinsed away and it is primarily used to make the cells in the protein dispel the water and replace it with flavor! This method makes chicken especially flavorful and I use this practice regularly with consistent success. This technique coupled with bold and earthy spices like thyme, cumin, allspice, nutmeg, rosemary,…