Kid friendly European birthday party recipes

La polpetta perfetta ( Italian meatballs)

The first taste of this delightful italian polpette from the italian cuisine is enough to addict you to it for…

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

litchi with papaya

fresh and ripe litchi with papaya

CCB Salad

with cucumber carrot and beetroots this is one healthy and easy to make salad

Pasta Salad with Yogurt Dressing

My recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be…

Chocolate Dipped Spoons for Gift Giving and Holidays

Delightful chocolate dipped and filled with truffle candy spoons for gift giving, fund raisers and your…

BERRY CAKE

Nutritional value per 100 g of cake . : Protein -3.1 fat - 10.5 , carbohydrates - 19.7 Energy - 188.5

Cous Cous Salad

I love Cous-Cous and this salad is a nice change from cous- cous as a side dish. Its great cold or room temp. I used to make it with a white wine…

Strawberry and Cranberry Slush

I had one last box of strawberry with me and I was in no mood to use it for dessert so stirred up this simple slush, which is perfect to quench…

Italian Sausage Mac & Cheese

It’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used…

barley salad with almonds and apricots

This salad is fruity, high in fibre and full of flavour. And if you like, curd can also be added here.

1-2-3 easy Frozen CHOCOLATE MOUSSE

This dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing…

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Chocolate Mousse

I thought of many desert recipes for the Valentine's Day but I myself never prefer to get into baking mess at the last minute of my romantic meal so…

Mushrooms stuffed with anchovies and smoked cheese.