Cucumber Carrot Relish Recipe

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0 votes | 1217 views
Servings: 12

Ingredients

Cost per serving $1.20 view details

Directions

  1. Grind vegetables. Sprinkle with salt and let stand for 3 hrs. Drain and then add in sugar, vinegar, celery and mustard seed. Simmer all together for 20 min or possibly longer; pack in sterilized jars and seal.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 286g
Recipe makes 12 servings
Calories 317  
Calories from Fat 6 2%
Total Fat 0.67g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3171mg 132%
Potassium 339mg 10%
Total Carbs 76.53g 20%
Dietary Fiber 2.6g 9%
Sugars 71.52g 48%
Protein 1.59g 3%
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