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Home » Recipes » Crumb Top Brown Sugar Apple Pie

Crumb Top Brown Sugar Apple Pie Recipe

Name: Crumb Top Brown Sugar Apple Pie
Ingredients: 5 c. Apples, peeled and sliced; 3/4 c. Brown sugar, packed; 2 Tbsp. Flour; 1/8 tsp Salt; 1 1/2 tsp Cinnamon; 1/4 tsp Nutmeg; 1/4 tsp Mace; 1 x Pie shell, unbaked, 9 inch; 2 Tbsp. Brown sugar; 2 Tbsp. Sugar; 1/8 tsp Nutmeg; 1/8 tsp Cinnamon; 1/8 tsp Salt; 3 Tbsp. Flour; 2 Tbsp. Margarine

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.36 view details

5 c. Apples, peeled and sliced
3/4 c. Brown sugar, packed
2 Tbsp. Flour
1/8 tsp Salt
1 1/2 tsp Cinnamon
1/4 tsp Nutmeg
1/4 tsp Mace
1 x Pie shell, unbaked, 9 inch
2 Tbsp. Brown sugar
2 Tbsp. Sugar
1/8 tsp Nutmeg
1/8 tsp Cinnamon
1/8 tsp Salt
3 Tbsp. Flour
2 Tbsp. Margarine

Directions

Combine first 7 ingredients; toss to mix thoroughly. Heap in pie shell.
Combine topping ingredients and mix till crumbly; sprinkle over pie. Bake at 425 for 45 min. Allow to cold 30 min before serving.

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Amount Per Serving	%DV
Serving Size 89g
Recipe makes 8 servings
Calories 175
Calories from Fat 28	16%
Total Fat 3.18g	4%
Saturated Fat 0.75g	3%
Trans Fat 0.52g
Cholesterol 0mg	0%
Sodium 113mg	5%
Potassium 88mg	3%
Total Carbs 37.71g	10%
Dietary Fiber 1.1g	4%
Sugars 31.86g	21%
Protein 0.71g	1%

Crumb Top Brown Sugar Apple Pie Recipe

Ingredients