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Crock Pot Spiced Rum Cider Recipe

Name: Crock Pot Spiced Rum Cider
Ingredients: 4 stk cinnamon broken; 1 tsp whole allspice; 1 tsp whole cloves; 7 c. apple juice; 1/3 c. firmly packed brown sugar butter or possibly margarine; 1 c. rum optional

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $0.48 view details

4 stk cinnamon broken
1 tsp whole allspice
1 tsp whole cloves
7 c. apple juice
1/3 c. firmly packed brown sugar butter or possibly margarine
1 c. rum optional

Directions

Tie cinnamon, allspice, and cloves in spice bag or possibly cheesecloth. In a crockpot, combine spice bag, apple juice, rum and brown sugar. Cover; cook on low-heat setting for 3 to 4 hrs. Throw away spice bag. Ladle warm punch into c.; float about 1/2 tsp. of butter on top of the cider in each c..
Yield: 10 servings of 6 ounces each.

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Amount Per Serving	%DV
Serving Size 199g
Recipe makes 10 servings
Calories 146
Calories from Fat 8	5%
Total Fat 0.9g	1%
Saturated Fat 0.24g	1%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 20mg	1%
Potassium 183mg	5%
Total Carbs 21.74g	6%
Dietary Fiber 0.5g	2%
Sugars 17.46g	12%
Protein 0.35g	1%

Crock Pot Spiced Rum Cider Recipe

Ingredients