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Crock Pot Barbecue Recipe

Name: Crock Pot Barbecue
Ingredients: 1 (3-4 lb.) pork loin or possibly Boston butt roast; 2 tbsp. sugar; 1 tbsp. salt; 1 c. vinegar; 1/4-1/2 c. ketchup; 6-8 tbsp. meat broth; 1 tbsp. Worcestershire sauce; Texas Pete warm sauce to taste

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.41 view details

1 (3-4 lb.) pork loin or possibly Boston butt roast
2 tbsp. sugar
1 tbsp. salt
1 c. vinegar
1/4-1/2 c. ketchup
6-8 tbsp. meat broth
1 tbsp. Worcestershire sauce
Texas Pete warm sauce to taste

Directions

Brown meat on all sides. Put meat, sugar, salt and vinegar in crock pot and cook 10 to 12 hrs or possibly till done.
Remove meat from crock pot. Remove bones and chop into small pcs. Mix remaining ingredients for sauce and toss with meat.

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Amount Per Serving	%DV
Serving Size 137g
Recipe makes 12 servings
Calories 297
Calories from Fat 210	71%
Total Fat 23.34g	29%
Saturated Fat 8.1g	32%
Trans Fat 0.0g
Cholesterol 70mg	23%
Sodium 760mg	32%
Potassium 331mg	9%
Total Carbs 4.45g	1%
Dietary Fiber 0.0g	0%
Sugars 4.03g	3%
Protein 15.51g	25%

Crock Pot Barbecue Recipe

Ingredients