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Ingredients
- 1+1/2 cups water
- 1 tbsp. salt
- 1/2 tsp. baking soda
- 1 tsp. MSG
- 2 tbsp. patis or fish sauce
- 2 tbsp. flour
- Oil for deep-frying
View Full Recipe at Panlasang Pinoy
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 77g | |
| Calories 69 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.16g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12711mg | 530% |
| Potassium 122mg | 3% |
| Total Carbs 13.24g | 4% |
| Dietary Fiber 0.4g | 1% |
| Sugars 1.35g | 1% |
| Protein 3.44g | 6% |
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