Creamy Taco Soup Recipe

• 1 lb lean grnd beef
• 1 lrg onion -- minced (1 c.)
• 1/4 c. butter or possibly margarine
• 1/3 c. flour
• 1 env taco seasoning mix (1 1/4 ounce.)
• 4 c. beef broth (3 cans soup)
• 2 c. lowfat milk
• 1 can red kidney beans (15 1/2 ounce.) liquid removed
• 1 x 14.5 ounce can tomatoes cut-up (undrained) or possibly use SALSA
• 1 c. shredded Monterey Jack cheese Mexican cheese blend which Kraft puts out) Crushed taco chips lowfat sour cream

Directions