Home » Recipes » Creamy Prawn Curry
Print recipe Print Email recipe Email

Creamy Prawn Curry Recipe

by
Creamy Prawn Curry
click to rate
1 vote | 443 views
0 reviews | 0 comments
 

Ingredients

  • Prawns – 300 gms, cooked, peeled
  • Ginger Garlic Paste – 2 to 3 tsp
  • Onion – 1, small, finely sliced
  • Oil – 3 tsp
  • Coconut Milk – 100 ml
  • Vegetable Stock – 1/3 cup
  • Grated rind and juice of 1/2 Lime
  • Coriander Leaves – handful, chopped
  • Coriander Powder – 2 tsp
  • Cumin Powder – 2 tsp
  • Turmeric Powder – 1/4 tsp
  • Salt as per taste
  • Black Pepper Powder as per taste

Toolbox

Add the recipe to which day?
« Today - Jun 15 »
Today - Jun 15
June 16 - 22
June 23 - 29
Jun 30 - Jul 06
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 586g
Calories 669  
Calories from Fat 338 51%
Total Fat 39.16g 49%
Saturated Fat 20.11g 80%
Trans Fat 0.35g  
Cholesterol 456mg 152%
Sodium 774mg 32%
Potassium 910mg 26%
Total Carbs 15.66g 4%
Dietary Fiber 1.7g 6%
Sugars 4.86g 3%
Protein 63.95g 102%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement