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Ingredients
- 1 pkt Meatballs
- 1 can (10 ounce) cream of mushroom soup
- 2/3 c. Undiluted Carnation 2% e. Lowfat milk
- 1 can (10 ounce) liquid removed sliced mushrooms
Directions
- Defrost 1 package meatballs Combine 1 can (10 ounce) cream of mushroom soup and 2/3 c. undiluted Carnation 2% e. Lowfat milk in medium saucepan. Add in 1 can
- (10z) liquid removed sliced mushrooms and meatballs Heat through. Serve over rice or possibly noodles.
- Makes 6 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 449g | |
| Calories 327 | |
| Calories from Fat 181 | 55% |
| Total Fat 20.53g | 26% |
| Saturated Fat 5.11g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 2571mg | 107% |
| Potassium 401mg | 11% |
| Total Carbs 27.08g | 7% |
| Dietary Fiber 3.2g | 11% |
| Sugars 7.0g | 5% |
| Protein 10.93g | 17% |
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