Creamed Chicken Breasts Recipe

Name: Creamed Chicken Breasts
Ingredients: 6 boned, skinned chicken breasts halves; 1 can cream of mushroom soup; 1 (8 ounce.) carton lowfat sour cream with chives; 1/2 c. mushrooms, optional

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.62 view details

6 boned, skinned chicken breasts halves
1 can cream of mushroom soup
1 (8 ounce.) carton lowfat sour cream with chives
1/2 c. mushrooms, optional

Directions

Place chicken breasts in shallow casserole. Mix the soup, lowfat sour cream and mushrooms. Pour over chicken. Sprinkle with paprika. Bake at 350 degrees for 1 1/4 hrs, uncovered.

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Amount Per Serving	%DV
Serving Size 210g
Recipe makes 4 servings
Calories 252
Calories from Fat 146	58%
Total Fat 16.54g	21%
Saturated Fat 7.8g	31%
Trans Fat 0.02g
Cholesterol 70mg	23%
Sodium 579mg	24%
Potassium 330mg	9%
Total Carbs 7.0g	2%
Dietary Fiber 0.1g	0%
Sugars 3.23g	2%
Protein 18.64g	30%

Creamed Chicken Breasts Recipe

Ingredients