Cranberry Holiday Punch Recipe

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0 votes | 725 views
Servings: 1

Ingredients

Cost per recipe $1.67 view details

Directions

  1. Freeze one qt ginger ale for beverage cubes. When ready to serve, pour cranberry juice, sodas and the remaining 1 quart. ginger ale into punch bowl.
  2. Float beverage cubes in punch. Can garnish with orange slices and mint leaves.
  3. Serves 24 punch-size c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2627g
Calories 366  
Calories from Fat 4 1%
Total Fat 0.51g 1%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 146mg 6%
Potassium 111mg 3%
Total Carbs 92.04g 25%
Dietary Fiber 0.0g 0%
Sugars 83.17g 55%
Protein 2.1g 3%
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