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Corn Flake Cookies (Stove Top Peanut Butter Crisps) Recipe

Name: Corn Flake Cookies (Stove Top Peanut Butter Crisps)
Ingredients: 1/4 c. sugar; 1/2 c. peanut butter, creamy; 1/2 c. corn syrup, light; 2 c. corn flakes; 1 c. coconut shredded

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.27 view details

1/4 c. sugar
1/2 c. peanut butter, creamy
1/2 c. corn syrup, light
2 c. corn flakes
1 c. coconut shredded

Directions

In a large heavy saucepan, over low heat,combine the sugar, peanut butter, and corn syrup. Bring just to a boil, stirring constantly till the sugar dissolves. Add in the cornflakes and coconut. Turn the heat to low. Drop tablespoonfuls of the mix onto wax paper and let cold.
Makes about 40.

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Amount Per Serving	%DV
Serving Size 37g
Recipe makes 12 servings
Calories 149
Calories from Fat 55	37%
Total Fat 6.52g	8%
Saturated Fat 2.05g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 105mg	4%
Potassium 82mg	2%
Total Carbs 22.23g	6%
Dietary Fiber 1.1g	4%
Sugars 9.18g	6%
Protein 2.79g	4%

Corn Flake Cookies (Stove Top Peanut Butter Crisps) Recipe

Ingredients