Servings: 3
Ingredients
- 1 c. Peanuts
- 2 c. Brown sugar
- 1/2 lb Butter
- 1/2 c. Light corn syrup
- 5 c. Popped pop corn
- 1/2 tsp Baking soda
Directions
- Mix nuts with corn. Heat butter, sugar and syrup. When melted add in baking pwdr, then pour over corn and mix
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 376g | |
Recipe makes 3 servings | |
Calories 1734 | |
Calories from Fat 773 | 45% |
Total Fat 87.35g | 109% |
Saturated Fat 43.15g | 173% |
Trans Fat 0.0g | |
Cholesterol 163mg | 54% |
Sodium 1064mg | 44% |
Potassium 608mg | 17% |
Total Carbs 238.48g | 64% |
Dietary Fiber 5.0g | 17% |
Sugars 182.74g | 122% |
Protein 16.25g | 26% |
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