Birthday party fry recipes

Sort: Popular Newest Rating
Show:
Pada Salt Fish Pickle

Pada Salt Fish Pickle

so so good for its salty, spicy and zesty flavors.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
4211 views
Frittelle veneziane

Frittelle veneziane

Carnevale (aka Mardi Gras) season is an enormous tourist attraction in Venice. It is a time for festivities which include the amazingly beautiful…

Shawnna and Davide Busetti
May 2010
Intermediate
1 vote
12747 views
Tom Yam Dory Fish

Tom Yam Dory Fish

"Mae Pranom" Thai sauce and Asian herbs for super duper yum!!

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
4147 views
Buffalo Wings

Buffalo Wings

Restaurant style Buffalo wings.

John Elder
Feb 2011
Professional
5 votes
8059 views
Homestyle French fries

Homestyle French fries

Some like it the usual way which is fine, but I like to try a new flavor besides the sour cream fries that I like. This one is just another twist of…

ShaleeDP
Jun 2013
Intermediate
2 votes
6920 views
Curried Mutton Bone Marrow

Curried Mutton Bone Marrow

And the best thing about this curry is, it gets tastier every time it is heated up.

Navaneetham Krishnan
Sep 2013
Intermediate
1 vote
4304 views
Tom Yam Fried Mee Hoon

Tom Yam Fried Mee Hoon

Ready made tom yam paste and seafood for its welcoming flavors.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
5830 views
Aamras Puri

Aamras Puri

Aamras Puri is very demanding in Maharashtra.Summer occasions are celebrated with Aamras and puri or puran poli.Alphonso mango is very special from…

pshinde2109
Jun 2013
Beginner
1 vote
4779 views
Fried Prawn Mee

Fried Prawn Mee

Its a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage.

Navaneetham Krishnan
May 2014
Intermediate
1 vote
2144 views
Tom Yam Chicken

Tom Yam Chicken

finger licking spicy and creamy deliciousness.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
3003 views
Ikan Bilis (anchovies) Sambal With Belimbing

Ikan Bilis (anchovies) Sambal With Belimbing

Natural sourness from the fruit and into the spicy gravy.

Navaneetham Krishnan
Jun 2014
Intermediate
1 vote
4076 views
Belacan (Shrimp Paste) Fish Sambal (Gravy)

Belacan (Shrimp Paste) Fish Sambal (Gravy)

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Navaneetham Krishnan
Aug 2014
Intermediate
1 vote
2456 views
Asian-style Deep Fried Chicken Wings

Asian-style Deep Fried Chicken Wings

I have been making this version of chicken wings for years now, and they are always a hit. This is just the…

A.L. Wiebe
May 2011
Professional
2 votes
15129 views
Kesari (Semolina Indian Sweet)

Kesari (Semolina Indian Sweet)

Fragrances of ghee, nutmeg and saffron, pleasurable to the tastebuds.

Navaneetham Krishnan
Apr 2013
Intermediate
1 vote
6060 views