Home » Recipes » Coconut Syrup
Print recipe Print Email recipe Email

Coconut Syrup Recipe

by Global Cookbook
click to rate
0 votes | 619 views
0 reviews | 0 comments
Servings: 1

Ingredients

  • 1 c. Granulated sugar
  • 1 c. Light Karo syrup
  • 1 c. Cream Or possibly Half & Half
  • 1 tsp Coconut extract

Directions

  1. Boil sugar and Karo syrup together till sugar is dissolved. Remove from heat and add in cream and extract. Store in the refrigerator.SOURCE: Found on the WWW at: Formatted by Ursula R. Taylor.

Toolbox

Add the recipe to which day?
« Today - Jun 16 »
Today - Jun 16
June 17 - 23
June 24 - 30
July 1 - 7
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

white chocolate almonds
cold asparagus soup
july 4th cake recipes
shoulder butt pork roast recipes
healthy organic smoothie recipes

Tasty Recipes

Grand Arroz con Pollo at IHCC with Mark Bittman
Crab Meat Soup
Brown Butter Apple Pie Rice Krispie Treats
Ham Potato & Tomato Soup Casserole
It's a Halloween Party!

Other Chefs

nicole brown
Justin Duarte
Simon R. Zatyrka
Carlos
anne howell

Recipe Themes & Groups

Condiments, Sauces, and Seasonings
Fruit AND Veggie Salads
Culinary Institute of America
British recipes
Nutella Recipes