Home » Recipes » COCONUT BURFI RECIPE| THENGAI BURFI - STEP BY STEP
Print recipe Print Email recipe Email

COCONUT BURFI RECIPE| THENGAI BURFI - STEP BY STEP Recipe

by
COCONUT BURFI RECIPE| THENGAI BURFI - STEP BY STEP
click to rate
1 vote | 454 views
0 reviews | 0 comments
 

Ingredients

  • 1 cup of freshly grated coconut
  • 1 cup of roasted gram | pottukadalai powder
  • 2 cups of sugar
  • 2 - 3 tbsp. of ghee
  • 1/2 tsp. of cardamom powder
  • 1 - 2 tbsp. of chopped nuts ( badam and pista) - optional
  • Preparation
  • Place a pan over low heat and fry the shredded coconut gently

Toolbox

Add the recipe to which day?
« Today - Jun 16 »
Today - Jun 16
June 17 - 23
June 24 - 30
July 1 - 7
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement