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Classic French Onion Soup - Recipe Cost

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8 c. thinly-sliced onions
1 tsp freshly-grnd black pepper
1 tsp BV meat glaze (or possibly use Kitchen Bouquet in a healthy pinch) Grated Gruyere cheese Grated Parmesan cheese French bread Extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
8 Tbsp. butter - (1 stick) 1 tablespoon
$3.99 per 16 ounces
$0.12
3 Tbsp. flour 1 1/8 teaspoons
$2.99 per 5 pounds
$0.00
3 quart beef stock 3/8 quart
$1.29 per 14 1/2 ounces
$1.13
1 Tbsp. salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 c. brandy 2 tablespoons
$22.00 per liter
$0.65
Total per Serving $1.92
Total Recipe $15.39
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