Servings: 2
Ingredients
- 3/4 c. Orange juice
- 6 Tbsp. Mustard
- 1 c. Extra virgin olive oil Salt and pepper, to taste Mixed lettuce
Directions
- In a blender, puree the orange juice, mustard, and extra virgin olive oil. Season to taste. Serve over mixed fresh greens.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 138g | |
Recipe makes 2 servings | |
Calories 72 | |
Calories from Fat 17 | 24% |
Total Fat 1.99g | 2% |
Saturated Fat 0.13g | 1% |
Trans Fat 0.01g | |
Cholesterol 0mg | 0% |
Sodium 512mg | 21% |
Potassium 248mg | 7% |
Total Carbs 12.07g | 3% |
Dietary Fiber 1.7g | 6% |
Sugars 8.2g | 5% |
Protein 2.62g | 4% |
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