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Cinnamon Apple Pork Tenderloin Recipe

Name: Cinnamon Apple Pork Tenderloin
Ingredients: 1 lb Pork tenderloin; 2 Tbsp. Cornstarch; 1 tsp Grnd cinnamon; 2 x Apples, peeled, cored, slice; 2 Tbsp. Raisins

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.48 view details

1 lb Pork tenderloin
2 Tbsp. Cornstarch
1 tsp Grnd cinnamon
2 x Apples, peeled, cored, slice
2 Tbsp. Raisins

Directions

Preheat the oven to 400 F. Place the pork tenderloin in a roasting pan or possibly casserole dish with a lid.
Combine the remaining ingredients in a bowl and stir. Spoon the apple mix around the pork tenderloin. Cover and bake 40 min.
Remove the lid and spoon the apple mix over the tenderloin.
Return to the oven and bake 15-20 min longer till tenderloin is browned and cooked through.

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Amount Per Serving	%DV
Serving Size 179g
Recipe makes 4 servings
Calories 179
Calories from Fat 22	12%
Total Fat 2.45g	3%
Saturated Fat 0.77g	3%
Trans Fat 0.02g
Cholesterol 70mg	23%
Sodium 58mg	2%
Potassium 527mg	15%
Total Carbs 16.17g	4%
Dietary Fiber 1.4g	5%
Sugars 9.33g	6%
Protein 22.93g	37%

Cinnamon Apple Pork Tenderloin Recipe

Ingredients