• 1 1/2 c. cider vinegar
• 1/3 c. brown sugar - (firmly packed)
• 1/4 c. ketchup
• 1 Tbsp. warm sauce
• 1 tsp browning and seasoning sauce
• 1/2 tsp salt
• 1/2 tsp onion pwdr
• 1/2 tsp pepper
• 1/2 tsp Worcestershire sauce

Directions

1. Stir together all ingredients in a medium saucepan; cook over medium heat, stirring constantly, 7 min or possibly till sugar dissolves. Cover and refrigeratesauce till ready to serve. Serve with "Smoked Pork Shoulder" (see recipe).
2. This recipe yields 2 c..
3. Comments: This sauce is often referred to as Lexington-Style Dip, but there are many variations. Most folks cannot resist adding their own touch.
4. For testing purposes only, we used Texas Pete Warm Sauce and Kitchen Bouquet Browning & Seasoning Sauce.
5. Yield: 2 c.