Cider Braised Pork Chops With Sauerkraut And Apples Recipe

• 2 Tbsp. Vegetable oil or possibly butter
• 6 x Center-cut pork chops, . lightly floured
• 2 med Red onions, minced
• 3 x Carrots, peeled & sliced
• 2 x Cooking apples, peeled, . cored & sliced
• 4 lb Sauerkraut, rinsed & . squeezed dry
• 2 Tbsp. Brown sugar, packed
• 2 sprg of sage
• 1/2 tsp Black pepper
• 16 ounce Dry hard cider

Directions