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Add a photoServings: 12
Ingredients
- 1 pkt (15 3/8 ounce) chocolate-fudge frosting mix
- 6 Tbsp. Soft butter or possibly margarine, divided
- 3 Tbsp. Lowfat milk
- 1 tsp Rum flavoring
- 1 pkt (9 1/2 ounce) vanilla or possibly chocolate whipped frosting mix
- 1/4 c. Water
- 2 c. Sifted powdered sugar
- 1 c. Walnuts, finely minced
Directions
- Prepare chocolate frosting mix as package label directs for candy, using 3 Tbsp. butter and lowfat milk. Stir in rum flavoring and set aside. Prepare whipped frosting mix with remaining butter and water, beating with electric mixer till very thick and light. At Low speed, gradually add in confectioner's sugar, then the chocolate mix. Stir 1/2 c. walnuts into candy mix. Turn into 8x8" pan, then spread level. Sprinkle with remaining walnuts, patting down lightly. cover with plastic film, refrigeratetill set. Cut into squares when hard.
- Makes about 64 pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 59g | |
| Recipe makes 12 servings | |
| Calories 212 | |
| Calories from Fat 75 | 35% |
| Total Fat 8.69g | 11% |
| Saturated Fat 3.95g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 45mg | 2% |
| Potassium 61mg | 2% |
| Total Carbs 20.28g | 5% |
| Dietary Fiber 0.3g | 1% |
| Sugars 19.52g | 13% |
| Protein 0.87g | 1% |
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