Chocolate Filling For Cream Puffs Recipe

Name: Chocolate Filling For Cream Puffs
Ingredients: 1 1/2 c. sugar; 1/3 c. unsweetened cocoa; 1/3 c. cornstarch; 1/4 teaspoon salt; 3 c. lowfat milk; 3 egg yolks, slightly beaten; 2 T butter; 1 1/4 teaspoon vanilla extract; 2 T butter; 2 T unsweetened cocoa; 2 T water; 1 c. confectioners' sugar; 1/2 teaspoon vanilla

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 774 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $0.44 view details

1 1/2 c. sugar
1/3 c. unsweetened cocoa
1/3 c. cornstarch
1/4 teaspoon salt
3 c. lowfat milk
3 egg yolks, slightly beaten
2 T butter
1 1/4 teaspoon vanilla extract
2 T butter
2 T unsweetened cocoa
2 T water
1 c. confectioners' sugar
1/2 teaspoon vanilla

Directions

Put together sugar, cocoa and cornstarch and salt in heavy pan. Stir in lowfat milk. Cook over medium heat, stirring constantly till mix boils. Boil and stir one minute. Cool, fill puffs and glaze.
Mix all ingredients well. Drizzle over cream puffs.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 157g
Recipe makes 8 servings
Calories 297
Calories from Fat 28	9%
Total Fat 3.2g	4%
Saturated Fat 1.8g	7%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 127mg	5%
Potassium 140mg	4%
Total Carbs 64.23g	17%
Dietary Fiber 0.8g	3%
Sugars 57.03g	38%
Protein 3.87g	6%

Chocolate Filling For Cream Puffs Recipe

Ingredients