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Chili Soup Recipe

Name: Chili Soup
Ingredients: 1 pound grnd beef; 1 pound grnd sausage; 1 sm. onion; 2 (15 ounce.) cans kidney beans; 2 (4 ounce.) cans mushrooms; 2 quarts. tomato juice; Chili pwdr; 1 can tomato paste; 3/4 c. brown sugar; 1 (6 ounce.) can stewed tomatoes (2 cans, depending on how thin tomato juice is)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.61 view details

1 pound grnd beef
1 pound grnd sausage
1 sm. onion
2 (15 ounce.) cans kidney beans
2 (4 ounce.) cans mushrooms
2 quarts. tomato juice
Chili pwdr
1 can tomato paste
3/4 c. brown sugar
1 (6 ounce.) can stewed tomatoes (2 cans, depending on how thin tomato juice is)

Directions

Brown grnd beef and sausage. Add in onion, kidney beans, mushrooms, tomato juice, chili pwdr, tomato paste, brown sugar, stewed tomatoes. Cook till warm or possibly all day.

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Amount Per Serving	%DV
Serving Size 373g
Recipe makes 12 servings
Calories 373
Calories from Fat 154	41%
Total Fat 17.09g	21%
Saturated Fat 6.04g	24%
Trans Fat 0.08g
Cholesterol 53mg	18%
Sodium 1138mg	47%
Potassium 872mg	25%
Total Carbs 36.3g	10%
Dietary Fiber 6.6g	22%
Sugars 22.09g	15%
Protein 18.78g	30%

Chili Soup Recipe

Ingredients