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Chili-Glazed Pork Ribs - Recipe Cost

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2 racks pork spare ribs, (about 6 pounds)
Kosher salt
Black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 T. packed light brown sugar 3/8 teaspoon
$2.79 per 2 pounds
$0.01
2 cloves garlic, minced 1/4 garlic cloves
$4.00 per pound
$0.01
2 t. fresh thyme 1/4 teaspoon
$1.99 per cup
$0.01
3 T. chili powder 3/8 teaspoon
$5.29 per 2 1/2 ounces
$0.07
1/4 t. cayenne pepper 0.03 teaspoon
$3.65 per 3 ounces
$0.00
3 c. apple cider 1/3 cup
n/a
 
3 T. ketchup 3/8 teaspoon
$4.39 per 32 ounces
$0.01
2 T. dijon style mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
2 t. Worcestershire sauce 1/4 teaspoon
$5.29 per 10 fluid ounces
$0.02
Total per Serving $0.14
Total Recipe $1.15
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