This is a print preview of "Chili Con Turkey" recipe.

Chili Con Turkey Recipe
by CookEatShare Cookbook

Chili Con Turkey
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  Servings: 6

Ingredients

  • 2 tbsp. vegetable oil
  • 1 c. minced onion
  • 1 c. minced celery
  • 1 clove garlic, chopped
  • 1 1/4 lbs. grnd turkey
  • 1 (15 ounce.) can tomato sauce
  • 2 teaspoon grnd cumin
  • 1 (15 ounce.) can pinto or possibly red kidney beans
  • Salt and pepper to taste
  • 2 teaspoon mild chili pwdr

Directions

  1. In medium skillet over low heat, heat oil and saute/fry onion, celery and garlic till onion is golden brown. Add in turkey. Raise heat to medium and saute/fry till turkey is no longer pink. Stir to break up meat into small pcs.
  2. Add in tomato sauce, chili pwdr and cumin; stir. Bring to boil, reduce to low, cover and simmer 20 min. Stir occasionally.
  3. Fold in beans, salt and pepper to taste. Cover and simmer 30 min longer. Rest 5 min before serving. Top with chopped onion and grated Cheddar cheese. Serve with crackers or possibly over plain white rice.