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Chicken Wraps Recipe

Name: Chicken Wraps
Ingredients: 8 boned, skinned chicken breasts; 1 can cream of mushroom soup; 1 c. lowfat sour cream; 8 strips of bacon; 1 pkg. chipped beef

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.05 view details

8 boned, skinned chicken breasts
1 can cream of mushroom soup
1 c. lowfat sour cream
8 strips of bacon
1 pkg. chipped beef

Directions

Grease casserole dish. Line bottom with the chipped beef. Wrap each breast with one strip of bacon. DON'Tablespoons SALT! Place on chipped beef.
Pour the soup and lowfat sour cream (beaten together) over the chicken. Bake at 275 degrees for 3 hrs (for the first hour cover with foil). Delicious!!!

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Amount Per Serving	%DV
Serving Size 141g
Recipe makes 8 servings
Calories 271
Calories from Fat 192	71%
Total Fat 21.54g	27%
Saturated Fat 8.33g	33%
Trans Fat 0.01g
Cholesterol 61mg	20%
Sodium 539mg	22%
Potassium 242mg	7%
Total Carbs 3.56g	1%
Dietary Fiber 0.0g	0%
Sugars 1.56g	1%
Protein 15.22g	24%

Chicken Wraps Recipe

Ingredients