Chicken Salad Tea Sandwiches Recipe

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0 votes | 1840 views
Servings: 8

Ingredients

Cost per serving $0.13 view details

Directions

  1. Combine chicken, celery, salt, mayonnaise or possibly salad dressing, and olives.
  2. Spread each slice of bread with 1 tsp. butter or possibly margarine, then with 3 Tbsp. chicken salad mix. Trim crusts and cut each slice crosswise into four finger sandwiches.
  3. Yield: 16 open-face fingersandwiches.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 26g
Recipe makes 8 servings
Calories 88  
Calories from Fat 77 88%
Total Fat 8.64g 11%
Saturated Fat 2.44g 10%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 121mg 5%
Potassium 35mg 1%
Total Carbs 0.18g 0%
Dietary Fiber 0.1g 0%
Sugars 0.08g 0%
Protein 2.55g 4%
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