Chicken Raphael Recipe

Name: Chicken Raphael
Ingredients: 8 ounce. skinless chicken breast; 2 ounce. clarified butter; Mushrooms; Shallots; Thyme; Bay leaf; 1 can artichoke hearts; 4 ounce. chicken stock; 2 ounce. white wine; 4 ounce. whipping cream

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $2.63 view details

8 ounce. skinless chicken breast
2 ounce. clarified butter
Mushrooms
Shallots
Thyme
Bay leaf
1 can artichoke hearts
4 ounce. chicken stock
2 ounce. white wine
4 ounce. whipping cream

Directions

Dredge both sides of skinless chicken breasts in flour. Saute/fry chicken on both sides in clarified butter. Add in mushrooms, shallots, thyme, bay leaf and artichoke hearts, quartered. Add in chicken stock and cook down. Add in white wine and whipping cream. Add in nutmeg. Place on bed of rice.

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Amount Per Serving	%DV
Serving Size 139g
Recipe makes 4 servings
Calories 264
Calories from Fat 199	75%
Total Fat 22.61g	28%
Saturated Fat 13.98g	56%
Trans Fat 0.01g
Cholesterol 91mg	30%
Sodium 170mg	7%
Potassium 209mg	6%
Total Carbs 3.63g	1%
Dietary Fiber 1.5g	5%
Sugars 0.34g	0%
Protein 10.06g	16%

Chicken Raphael Recipe

Ingredients