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Home » Recipes » Chicken Mandarine Wrap

Chicken Mandarine Wrap Recipe

Name: Chicken Mandarine Wrap
Cuisine: American
Ingredients: 1 lb Spring Mix; 5lbs Chicken, Cooked and cut into cubs; 1 lb Mandarine Oranges, Drained; 1 lb Thinly Sliced Cucumbers; 1 cup Red Wine Vinegar; 1/4 cup Sugar; 1 cup Vegetable Oil; 1 cup Seasame Oil; 1/4 cup Sesame Seeds; Black Pepper; 20 Spinach Herb Wrap

by DCMH

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Servings: 20

American

Ingredients

Cost per serving $3.85 view details

1 lb Spring Mix
5lbs Chicken, Cooked and cut into cubs
1 lb Mandarine Oranges, Drained
1 lb Thinly Sliced Cucumbers
1 cup Red Wine Vinegar
1/4 cup Sugar
1 cup Vegetable Oil
1 cup Seasame Oil
1/4 cup Sesame Seeds
Black Pepper
20 Spinach Herb Wrap

Directions

Combine greens, chicken, organges and cucumbers in a large bowl.
Combine vinegar and sugar.
Whisk in vegetable oil and sesame oil. Pour dressing over salad.
Add sesame seeds, salt and pepper to taste. Then toss.
Place garlic herb wrap on work surface, and spread 4 oz chicken mixture on bottem half of wrape, proceed to roll wrap from the botten half to the top.
Seal the wrap then slice in half on the bias.

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Amount Per Serving	%DV
Serving Size 411g
Recipe makes 20 servings
Calories 427
Calories from Fat 223	52%
Total Fat 25.09g	31%
Saturated Fat 4.52g	18%
Trans Fat 0.28g
Cholesterol 58mg	19%
Sodium 251mg	10%
Potassium 1654mg	47%
Total Carbs 29.56g	8%
Dietary Fiber 8.8g	29%
Sugars 5.73g	4%
Protein 25.49g	41%

Chicken Mandarine Wrap Recipe

Ingredients