Chicken Fajitas Ramen Salad Recipe

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Servings: 4

Ingredients

Cost per serving $1.19 view details
  • 1 Tbsp. Chili pwdr
  • 1 Tbsp. Oil
  • 2 x Half chicken breasts, boned and skinned
  • 1 x Red or possibly green pepper, cut in strips
  • 1/2 x Red onion, thinly sliced Assorted greens
  • 1 x Maruchan chicken ramen, broken or possibly crushed Avocado and tomato wedges
  • 4 Tbsp. Lime or possibly lemon juice
  • 2 Tbsp. Soy sauce Ramen seasoning packet
  • 1 tsp Sugar
  • 2 Tbsp. Oil
  • 2 Tbsp. Minced cilantro -or possibly-
  • 1 tsp Dry cilantro

Directions

  1. Pat chili pwdr onto chicken breast; brown in warm oil. Cover, cook till done. Remove and cut into strips. Saute/fry pepper strips in pan. Whisk dressing ingredients together. Toss with chicken, pepper strips, onion and broken ramen noodles. Serve on greens, Garnish with avocado and tomato.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 4 servings
Calories 242  
Calories from Fat 152 63%
Total Fat 17.08g 21%
Saturated Fat 2.67g 11%
Trans Fat 0.35g  
Cholesterol 45mg 15%
Sodium 67mg 3%
Potassium 295mg 8%
Total Carbs 7.48g 2%
Dietary Fiber 1.8g 6%
Sugars 4.16g 3%
Protein 15.35g 25%
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