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Chicken/Broccoli Casserole Recipe

by CookEatShare Cookbook

Ingredients

4 to 6 chicken breasts, boiled, deboned 12 ounce. broccoli, cooked

1 pkg. Swiss cheese 1 can cream of mushroom soup

Directions

1. Tear cooked chicken into bite size pcs. Pour in over chicken the cooked broccoli. Lay sliced Swiss cheese over broccoli. Mix mushroom soup with 1 can of water then pour over cheese. Bake at 350 degrees for 30 min.

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