Chicken Basillico Recipe

Name: Chicken Basillico
Ingredients: 8 boneless, skinless chicken breast; 2 ripe whole tomatoes, diced; 4 tbsp. butter; 4 tbsp. oil; 1/2 c. white wine; 1/2 c. chicken stock; 1/2 pound fresh Mozzarella, sliced; 3 tbsp. onion, diced; 2 tbsp. fresh basil; 2 tbsp. fresh garlic, chopped; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.33 view details

8 boneless, skinless chicken breast
2 ripe whole tomatoes, diced
4 tbsp. butter
4 tbsp. oil
1/2 c. white wine
1/2 c. chicken stock
1/2 pound fresh Mozzarella, sliced
3 tbsp. onion, diced
2 tbsp. fresh basil
2 tbsp. fresh garlic, chopped
Salt & pepper to taste

Directions

Heat oil in large skillet, flour chicken lightly on both sides. Brown for 3 min on each side on high heat. Throw away oil, add in butter, onions, garlic and saute/fry till onions are transparent. Add in diced tomato, spices and white wine. Reduce then add in chicken stock. Top with fresh Mozzarella. Reduce sauce. Approximately 3 min.
Serves 4.

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Amount Per Serving	%DV
Serving Size 157g
Recipe makes 8 servings
Calories 270
Calories from Fat 172	64%
Total Fat 19.56g	24%
Saturated Fat 8.05g	32%
Trans Fat 0.19g
Cholesterol 64mg	21%
Sodium 275mg	11%
Potassium 261mg	7%
Total Carbs 3.34g	1%
Dietary Fiber 0.6g	2%
Sugars 1.46g	1%
Protein 17.62g	28%

Chicken Basillico Recipe

Ingredients