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Chicken Artichoke Salad Recipe

Name: Chicken Artichoke Salad
Ingredients: 1 box chicken Rice-A-Roni; 2 jars (3 1/2 ounce. each) marinated artichokes; 4 green onions, minced; 1/2 green pepper, minced; 1/2 c. celery, minced; 1/2 c. mayonnaise; 3-4 chicken breasts; Ripe olives, sliced (optional)

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.17 view details

1 box chicken Rice-A-Roni
2 jars (3 1/2 ounce. each) marinated artichokes
4 green onions, minced
1/2 green pepper, minced
1/2 c. celery, minced
1/2 c. mayonnaise
3-4 chicken breasts
Ripe olives, sliced (optional)

Directions

Cook and debone chicken. Cut into pcs. Cook rice. Chop artichokes. Mix artichoke liquid with mayonnaise. Combine chicken, rice-a-roni, green onion, green pepper, artichokes and olives with mayonnaise mix. Refrigerateovernight. Serves 4.

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Amount Per Serving	%DV
Serving Size 128g
Recipe makes 6 servings
Calories 302
Calories from Fat 225	75%
Total Fat 25.3g	32%
Saturated Fat 4.63g	19%
Trans Fat 0.1g
Cholesterol 52mg	17%
Sodium 156mg	7%
Potassium 242mg	7%
Total Carbs 1.36g	0%
Dietary Fiber 0.5g	2%
Sugars 0.62g	0%
Protein 17.23g	28%

Chicken Artichoke Salad Recipe

Ingredients