Cherry Tomatoes In Brown Butter Sauce Recipe

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0 votes | 829 views
Servings: 6

Ingredients

Cost per serving $0.34 view details

Directions

  1. Heat butter over low heat; let cook till browned, stirring constantly. Add in remaining ingredients; cook about 3 min or possibly till tomato skins pop, stirring constantly. 6 srv .

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 6 servings
Calories 61  
Calories from Fat 52 85%
Total Fat 5.88g 7%
Saturated Fat 3.67g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 45mg 2%
Potassium 128mg 4%
Total Carbs 2.2g 1%
Dietary Fiber 0.6g 2%
Sugars 1.27g 1%
Protein 0.56g 1%
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