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Add a photoServings: 4
Ingredients
- 1 1/2 c. Mayonnaise
- 1/2 c. Lowfat sour cream
- 1 x Cayenne Pepper, To Taste
Directions
- Blend all of the ingredients together till smooth.
- Cover and chill.
- Makes about 2 c. of dip
- SUGGESTED DIPPERS: Seafood Chunks, Pineapple, Cherry Tomatoes, Rye Or possibly Cheese Crackers
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 4 servings | |
| Calories 672 | |
| Calories from Fat 666 | 99% |
| Total Fat 75.4g | 94% |
| Saturated Fat 12.97g | 52% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 459mg | 19% |
| Potassium 53mg | 2% |
| Total Carbs 1.1g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.28g | 1% |
| Protein 0.6g | 1% |
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