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Carrot Soup 3 Recipe

Name: Carrot Soup 3
Ingredients: 1 lrg Onion diced; 3 stalk celery; 2 sm Red potatoes; 1 1/2 bag baby carrots Chicken broth Onion pwdr and garlic pwdr

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.60 view details

1 lrg Onion diced
3 stalk celery
2 sm Red potatoes
1 1/2 bag baby carrots Chicken broth Onion pwdr and garlic pwdr

Directions

Its very easy, you first saute/fry the onion and potato till soft in oil, then add in the celery and carrots and keep sauteeing for about 20 minutes. then add in chicken broth to cover the vegetables and let simmer for about 1 hour.
next, I strain out all the vegetables and puree in the food processor and add in back to the chicken broth. Stir and add in about 3 Tbsp. each of onion pwdr and garlic pwdr, you may even want to add in more. This is a delicious soup, especially in the winter. You can garnish with dill.

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Amount Per Recipe	%DV
Recipe Size 581g
Calories 309
Calories from Fat 7	2%
Total Fat 0.79g	1%
Saturated Fat 0.2g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 111mg	5%
Potassium 2022mg	58%
Total Carbs 69.84g	19%
Dietary Fiber 9.8g	33%
Sugars 11.08g	7%
Protein 8.65g	14%

Carrot Soup 3 Recipe

Ingredients