Broiled Alligator Tail With Lemon Butter Sauce Recipe

click to rate
0 votes | 1571 views
Servings: 4

Ingredients

Cost per serving $0.28 view details
  • 2 lb Alligator tail, trim and))) Thin.
  • 1/4 lb Butter/margarine
  • 1/2 tsp Onion pwdr
  • 1 1/2 tsp Salt Cayenne pepper to taste
  • 1 1/2 tsp Lemon juice 1 tb Parsley, fresh choped Or possibly )))
  • 1 1/2 tsp Parsley, dry

Directions

  1. LEMON BUTTER: Over low heat in small saucepan, heat margarine or possibly butter and stir in the remaining ingredients; DON'Tablespoons LET IT BOIL. Let heat through, then serve immediately.
  2. Yield: About 1/2 c.
  3. BROILED ALLIGATOR TAIL: Lay alligator slices on a flat broiler pan, and place about 6 inches from the heating element. Broil for 10 to 15 min or possibly till done. Remove the pan from the oven and brush the top of the meat with the lemon-butter sauce, making sure to coat the entire surface. Serve immediately.

Toolbox

Add the recipe to which day?
« Today - Jun 04 »
Today - Jun 04
June 5 - 11
June 12 - 18
June 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 31g
Recipe makes 4 servings
Calories 205  
Calories from Fat 202 99%
Total Fat 23.0g 29%
Saturated Fat 14.57g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 164mg 7%
Potassium 14mg 0%
Total Carbs 0.45g 0%
Dietary Fiber 0.0g 0%
Sugars 0.17g 0%
Protein 0.29g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment