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Broccoli Rice And Chicken Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 1/4 c. uncooked converted rice Minced fresh parsley to taste Freshly-grnd black pepper to taste
  • 2 lb chicken tenders or possibly boneless breasts cut in strips
  • 1 pkt Knorr's cream of broccoli soup mix
  • 1 1/2 c. chicken broth

Directions

  1. Place rice in a lightly greased crockpot. Sprinkle with parsley and pepper. Top with chicken pcs. Mix together the soup mix and broth. Pour over chicken and rice. Cover and cook on LOW for 6 to 8 hrs.

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